Magazine cover date: March 2017
Features
Re-engineering Food Engineering
Cooling Down the Effects of Refrigerants
Walking the Walk
Prescriptive Goal Setting
How to Assess Hazards
February 2017 Issue 908
December 2016/ January 2017 Issue 906/907
November 2016 Issue 905
October 2016 Issue 904
September 2016 Issue 903
July/August 2016 Issue 901/902
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